Most foodies around the country know that Alan Wong's has some of the best fusion food on the planet. But few recognize that Wong's cocktails are also some of the most interesting around. Here's a nice recipe for an original, signature drink Wong's Pome-kazi. You can get it at the bar at the King Street eatery.

Alan Wong's Pome-kazi

Ingredients:

• 1 oz POM brand Pomegranate-blueberry Juice
• 1 oz Ichiko Shochu
• Dash Triple Sec

Preparation:

• Squeeze 2-3 fresh Lime Wedges
• Dash Simple Syrup
• Shake and Strain
• Garnish chilled martini glass with a wedge of fresh orange
• Add a swirl of cold Pomegranate Molasses in the bottom of the glass
• Cover glass rim with sugar

—Alex, 06/05/07